
Ají de Gallina (Peruvian Creamy Chicken Chili Stew)
A comforting Peruvian chicken stew with ají amarillo, milk, bread, walnuts, and cheese.
20 Peruvian recipes with the full ingredients and method on the page.

A comforting Peruvian chicken stew with ají amarillo, milk, bread, walnuts, and cheese.

Iconic Peruvian beef heart skewers marinated with ají panca, vinegar, garlic, cumin, and oregano.

A classic Arequipa dish of rocoto peppers stuffed with spiced beef, peanuts, raisins, egg, and cheese.

A coastal Peruvian seafood rice with prawns, squid, mussels, ají amarillo, and herbs.

A northern Peruvian duck rice with coriander, ají amarillo, peas, bell pepper, and tender duck.

A historic Peruvian stew with dried potatoes, pork, ají panca, peanuts, and warm spices.

A classic Lima-style layered potato dish with ají amarillo, shredded chicken, avocado, mayonnaise, and egg.

A rich Arequipa-style shrimp soup with potato, rice, corn, milk, queso fresco, and egg.

A coastal Peruvian fried seafood platter with fish, prawns, squid, and bright salsa criolla.

A Peruvian criollo-Chifa classic with seared beef, tomato, onion, fries, and rice.

A classic Peruvian purple corn pudding with pineapple, apple, cinnamon, cloves, and cornstarch.

Arequipa-style potatoes with a creamy huacatay, ají amarillo, peanut, cheese, and cracker sauce.

Bright Peruvian ceviche with citrus-cured fish, red onion, ají amarillo, sweet potato, and corn.

Arequipa-style pork adobo simmered with ají panca, vinegar, garlic, cumin, oregano, and onions.

A home-style Peruvian roast chicken with ají panca, garlic, cumin, vinegar, and roasted potatoes.

Classic Peruvian potatoes served with creamy ají amarillo, queso fresco, and cracker sauce.

A comforting Peruvian beef stew simmered with coriander, ají amarillo, peas, beans, and rice.

A comforting Andean quinoa soup with potato, pumpkin, peas, celery, and warming spices.

Crisp Peruvian rice and bean patties served with a bright onion-lime salsa criolla.

Peruvian-style green pasta with basil, spinach, queso fresco, walnuts, and pan-seared steak.